Arge Bilişim
Food Production MES
HACCP & FEFO Traceability — Arge Bilişim argemas

Food Production MES HACCP & FEFO Traceability

Safe, efficient production from farm to table; take your food-safety standards to the highest level with the argemas digital ecosystem.

Why argemas? — Production Tracking System, OEE Software and MES Solutions

We combine our lean-production, digital-transformation and model-factory expertise with the food industry's strict safety and traceability standards.

Our Industry-Specific Solutions — Production Management with MES, ERP and WMS Software

We tailor our argemas MES, ERP and WMS solutions to the needs of your industry.

argemas MES delivers full digital traceability while raising productivity in food production. With live data entry at critical control points (CCP) it takes food safety (HACCP/ISO 22000) to the highest level, and by recording every second on the shop floor it manages recall risks.

  • HACCP & Quality Data Entry

    Seals food safety by recording temperature, humidity and hygiene checks during production via digital forms.

  • Production Traceability

    Records every production step on the floor by batch, making it instantly traceable which product was made on which line and with which parameters.

  • Scrap & Waste Tracking

    Classifies raw-material losses and production waste by their causes, preventing losses and lowering costs.

  • Machine Maintenance & Cleaning (CIP) Tracking

    Tracks equipment cleaning cycles (CIP) and periodic maintenance, eliminating contamination risk.

  • Live OEE Monitoring

    Measures the speed of filling and packing lines in real time, reporting true production performance and line efficiency.

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"Recipe Precision and Food Traceability" argemas ERP manages complex product recipes and variable raw-material contents. In any quality issue, it lets you reach every raw-material lot backwards from the finished product within seconds, creating a digital traceability shield.

  • Dynamic Recipe & Cost Management

    Reflects seasonal or supply-driven content changes into the recipes and produces instant costs.

  • Purchasing & Supplier Evaluation

    Monitors the quality certificates and incoming inspections of raw materials from suppliers through the system.

  • Production Scheduling

    Determines the optimal production sequence and quantity, taking shelf-life-limited products into account.

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"Flawless Stock Management by Expiry Date and Batch" Fully aligned with food's freshness tracking, argemas WMS monitors products by batch and expiry date. Digitally enforcing the FEFO (First Expired, First Out) rule, it eliminates stock losses and the risk of products passing their expiry dates.

  • FEFO & Lot Management

    Optimizes stock turnover by enforcing the shipment of the product with the nearest expiry date first.

  • Cold Chain & Warehouse Addressing

    Routes products to the right warehouse zones according to their temperature requirements and tracks their locations.

  • Rapid Recall Management

    Instantly identifies which warehouse or which customer holds a faulty batch number.

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Ready to Transform Your Factory?

Let's plan the digital transformation roadmap specific to your industry together. Our expert team is ready to present a customized analysis for your facility.